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烧卖 shāomài are small thin circles of dough,
 filled with sticky rice which contains meat or vegetables or tofu.
(AKA 稍卖 shāomài or 烧麦 shāomài)
烧卖 shāomài are not closed at the top.
烧卖 shāomài can be made in various sizes, but I prefer small ones.
烧卖 shāomài are steamed in a bamboo basket.

Delicious 烧卖 shāomài!

烧卖 shāomài are small, but 3 or 4 will quench that hunger!

We can mix the sticky rice with any ingredients to fill the 烧卖 shāomài .
Make a request!

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